Welcome to Amman Sago Factory

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How to make Khichdi Recipe ?

  • Empty the required amount of mothidana into a container.
  • Pour water twice the amount of mothidana into it.
  • Soak it for 20 minutes and then drain the water completely.
  • Set aside the mothidana for 1.5-2 hours.
  • Now your mothidana is ready for Khichdi.